Easy Sausage Stuffing
With our Original Roll Sausage, this stuff recipe is delicious enough for Thanksgiving, but easy enough for any day of the week.
Prep Time:
15 min
Cook Time:
45 min
Servings:
8
Share on Social
Ingredients
- 1 Pound Owens Original Pork Sausage Roll
- 1 large onion diced
- 3 Stalks celery diced
- 14 Ounces cubed stuffing
- 1 Teaspoon poultry seasoning
- 2 1/2 Cups chicken broth
- 1/2 Cup butter
Featured Product
Owens Original Pork Sausage RollInstructions
- Preheat the oven to 350 F.
- In a large skillet over medium heat, crumble sausage. Add onion and celery and cook, stirring occasionally until sausage is brown.
- In a large bowl, place cubed stuffing. Add sausage mixture. Sprinkle with poultry seasoning.
- Pour broth and butter over the top and toss to combine.
- Spoon mixture into a 9x13 baking dish; cover. Bake for 45 minutes.
Recommended Recipes
Whether it’s breakfast time, a late-night snack, or something in between, find a Bob Evans-inspired recipe to add more comfort to your day.
