Southwestern Style Omelet
Bring the flavors of the Southwest to your breakfast table with our Southwestern Style Omelet!
Prep Time:
15 min
Cook Time:
10 min
Servings:
6
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Ingredients
- 1 Package Owens Hot Pork Sausage
- 12 eggs
- 1 avocado sliced
- 1 tomato diced
- 1 Cup salsa
- 3/4 Cup pepper-jack cheese shredded
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Owens Hot Pork SausageInstructions
- In medium skillet over medium heat crumble and cook sausage until browned. Set aside.
- Heat small nonstick skillet over medium-high heat. Whisk together 2 eggs. Add to pan. As eggs cook, push to center of pan, tilting pan to allow uncooked eggs to go toward the edge.
- When all of egg is just set, top with 1/6 of sausage, avocado, tomato and salsa. Top with 2 tablespoons of cheese. Fold omelet in half and slide onto plate. Repeat with remaining eggs to make 6 omelets.
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