Hash Brown Breakfast Casserole
Hash Brown Breakfast Casserole is the perfect breakfast or brunch recipe! This easy casserole combines tender shredded hash browns, smoky ham and loads of cheddar cheese for a delicious easy meal! It can be made ahead of time and it is a great way to feed a crowd!
Ingredients
- 1 Package Simply Potatoes Shredded Hash Browns
- 1 1/2 Cups cooked ham diced
- 1/2 red bell pepper diced
- 3 green onions sliced
- 2 Cups cheddar cheese divided
- 12 eggs
- 1/2 Cup light cream
- Salt & pepper to taste
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Simply Potatoes Shredded Hash BrownsInstructions
- Preheat oven to 350F.
- Place Simply Potatoes Shredded Hash Browns, ham, bell pepper and green onions and half of the cheese in a greased 9x13 pan. Stir to combine.
- In a bowl, combine eggs, cream, salt & pepper. Pour over hash brown mixture.
- Top with remaining cheese and bake 55-60 minutes or until cooked through.
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