7 Layer Taco Dip
Pile on the flavors for your next party with this quick and simple 7 Layer taco dip recipe! And of course, don't forget the tortilla chips!
Ingredients
- 1 Pound Owens Original Pork Sausage Roll
- 16 Ounces refried beans
- 4.5 Ounces canned chopped green chilies
- 1.25 Ounces taco seasoning mix
- 16 Ounces sour cream
- 11 Ounces salsa
- 6 Ounces black olives diced
- 1 large tomato diced
- 1 Bunch green onions chopped
- 2 Cups shredded Mexican cheese blend
- Tortilla chips to serve
Featured Product
Owens Original Pork Sausage RollInstructions
- In large skillet over medium heat, crumble and cook sausage until browned.
- Stir in beans, chilies and taco seasoning mix.
- Spread sausage mix into 7x11 serving dish. Top with sour cream and salsa. Sprinkle olives, tomato and green onion on top. Cover with cheese. Serve immediately with chips. Refrigerate leftovers.
Recommended Recipes
Whether it’s breakfast time, a late-night snack, or something in between, find a Bob Evans-inspired recipe to add more comfort to your day.