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Ham & Cheese Potato Pancakes
Try this quick classic with Bob Evans Mashed Potatoes. Recipe created by Recipe Girl.
Ingredients
- 1 1/2 Cups ham finely chopped
- 1/3 Cup green onions chopped
- 1 Package Bob Evans Original Mashed Potatoes
- 1 Cup cheddar cheese shredded
- 2 Large eggs
- 1/2 Cup all-purpose flour
- 1/4 Cup honey mustard
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Bob Evans Original Mashed PotatoesInstructions
- Spray a large skillet with nonstick spray, and heat to medium. Saute ham and onions until onions have softened and mixture is warm.
- In a large bowl, combine the cooked ham and onions with Bob Evans Original Mashed Potatoes, cheese, eggs and flour.
- Wipe out the skillet and spray again with nonstick spray. Spoon about 1/3 cup of batter onto the hot skillet. You can cook 3 to 4 at a time, depending on size of skillet. Spread into a 3-inch round, and sprinkle with salt and pepper. Cook 3 to 4 minutes on each side, until golden brown, slightly crispy on the exterior and warmed throughout.
- Serve with a drizzle of the honey mustard.
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