Simply Potatoes Au Gratin
This easy cheesy au gratin potatoes recipe, perfect for breakfast, brunch or a dinner side, is ready for the oven in just 10 minutes. Making Au Gratin potatoes with Simply Potatoes makes this dish a time-saving favorite.
Prep Time:
10 min
Cook Time:
45 min
Servings:
6
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Ingredients
- 1 Package Simply Potatoes Shredded Hash Browns
- 1/2 Teaspoon salt
- 1/4 Teaspoon ground black pepper
- 1 1/2 Cups Crystal Farms® Shredded Sharp Cheddar Cheese divided
- 3/4 Cup chicken broth
- 1/2 Cup whipping cream
- 1/4 Cup butter
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Simply Potatoes Shredded Hash BrownsInstructions
- Heat oven to 375 F. Spray 2 quart baking dish with nonstick cooking spray.
- In medium bowl stir together Simply Potatoes Shredded Hash Browns, salt and pepper. Spread half of Simply Potatoes into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining hash browns. Sprinkle with remaining 1/2 cup cheese.
- In small bowl stir together chicken broth and cream. Pour over hash browns. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
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