Slow Cooker Pork Sausage Shepherd’s Pie
This Slow Cooker Shepherd's Pie recipe made with our Original Pork Sausage, gravy, veggies and potatoes makes for an easy weeknight dinner.
Prep Time:
10 min
Servings:
6
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Ingredients
- 1 Pound Owens Original Pork Sausage Roll
- 1 Package Bob Evans Original Mashed Potatoes
- 2 Cups frozen peas and carrots
- 12 Ounces beef gravy
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Owens Original Pork Sausage RollInstructions
- In medium skillet over medium heat, crumble and cook sausage until brown. Place in slow cooker.
- Add peas and carrots.
- Top with mashed potatoes. Pour gravy on top of potatoes. Cover and cook on low for 4 to 6 hours.
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