Sweet and Spicy BBQ Chili
Craving something a little sweet and spicy? Let our Zesty Hot Sausage spice up this classic BBQ chili recipe!
Ingredients
- 1 Package Owens Hot Pork Sausage
- 3/4 Cup sweet BBQ sauce
- 16 Ounces canned chili beans
- 14 Ounces canned diced tomatoes
- 4.25 Ounces canned chopped green chilies
- 1 Cup frozen corn, red and green pepper and onion blend
- 1 Teaspoon ground cumin
- Sour cream to serve (optional)
- Shredded cheddar cheese to serve (optional)
- Corn chips to serve (optional)
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Owens Hot Pork SausageInstructions
- In large saucepan over medium heat, crumble and cook sausage until brown.
- Stir in BBQ sauce, beans, tomatoes, green chilies, vegetable blend and cumin. Bring to a boil. Reduce heat to low and simmer for 15 minutes.
- Serve with any desired toppings.
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