Macaroni and Cheese with Veggies
No meat in the fridge? No problem! Our Macaroni & Cheese mixed with fresh veggies is a winner anytime.
Prep Time:
15 min
Cook Time:
20 min
Servings:
5
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Ingredients
- 1 zucchini diced
- 1 Package Bob Evans Macaroni & Cheese
- 1 Cup cherry tomatoes halved
- 1 Cup fresh spinach chopped
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Bob Evans Macaroni & CheeseInstructions
- Preheat oven to 350F.
- In large skillet over medium heat, add zucchini and stir in macaroni and cheese, tomatoes and spinach. Cook until vegetables are tender.
- Pour into 2 qt. baking dish. Bake 20 to 25 minutes or until hot.
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